Assessment of OTR Measurement Techniques in the Bubble Environment of an Industrial Fermenter Full article
Journal |
European Physical Journal: Special Topics
ISSN: 1951-6355 , E-ISSN: 1951-6401 |
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Output data | Year: 2024, Volume: 233, Pages: 3519–3534 Pages count : 16 DOI: 10.1140/epjs/s11734-024-01378-x | ||||||||||||||
Tags | LIQUID MASS-TRANSFER; OXYGEN-TRANSFER; TRANSFER COEFFICIENT; TRANSFER ENHANCEMENT; KLA MEASUREMENT; TRANSFER RATES; SCALE-UP; OXIDATION; BIOREACTORS; ABSORPTION | ||||||||||||||
Authors |
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Affiliations |
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Funding (1)
1 | Russian Science Foundation | 24-11-00351 (124052700086-3) |
Abstract:
A comprehensive assessment of oxygen transfer rate (OTR) measurement techniques in the bubble environment of large-scale industrial fermenters is presented. Specifically, we focus on the sodium sulfite and hydrogen peroxide methods, two of the most commonly used approaches for measuring OTR in high oxygen-demand systems, and compare them with the nitrogen degassing method. A theoretical review of these methods is conducted and supplemented with experimental data collected from a 5-l stirred-tank fermenter. Through this comparative analysis, the key differences between the methods are highlighted, including the enhancement factor effect, their applicability to industrial bioreactors with high volumetric mass transfer coefficients (kLa), and the challenges associated with scaling these techniques to industrial systems. Results underscore the critical role of OTR in determining mass transfer efficiency in aerobic bioreactors, while also outlining the relationship of OTR to biochemical reactions in the environment.
Cite:
Mikushin P.
, Starodumov I.
, Shuvaev A.
, Lezhnin S.
, Makhaeva K.
, Chernushkin D.
, Zagoruiko A.
, Minakov D.
, Nizovtseva I.
Assessment of OTR Measurement Techniques in the Bubble Environment of an Industrial Fermenter
European Physical Journal: Special Topics. 2024. V.233. P.3519–3534. DOI: 10.1140/epjs/s11734-024-01378-x WOS Scopus РИНЦ OpenAlex
Assessment of OTR Measurement Techniques in the Bubble Environment of an Industrial Fermenter
European Physical Journal: Special Topics. 2024. V.233. P.3519–3534. DOI: 10.1140/epjs/s11734-024-01378-x WOS Scopus РИНЦ OpenAlex
Dates:
Submitted: | Sep 2, 2024 |
Accepted: | Oct 17, 2024 |
Published online: | Nov 14, 2024 |
Published print: | Dec 1, 2024 |
Identifiers:
Web of science: | WOS:001354848900001 |
Scopus: | 2-s2.0-85208980846 |
Elibrary: | 78949390 |
OpenAlex: | W4404345970 |